4 - 5 septembre 2026
Tagliata
Mushroom festival
Two evenings dedicated to gastronomy, featuring a mushroom-based menu and live musical entertainment.
A unique menu celebrating mushrooms in all their nuances: from champignons and chanterelles to oyster mushrooms, every dish becomes a true culinary masterpiece.
During the evenings, you can also enjoy live music performances.
A chance to immerse yourself in the local culture and savor dishes prepared with love using locally-sourced ingredients.
Programme
Friday, September 4th
7:00 PM
Food stalls open
8:00 PM
Vansconvolti
Live concert
Saturday, September 6th
7:00 PM
Food stalls open
Caracoles
Live concert
MENU
- Garganelli with Mushrooms
- Garganelli with Mushrooms and Sausage
- Garganelli with Tomato Sauce
- Marinated Anchovies with mixed salad greens and button mushrooms
- The Volunteer's Platter: Grilled mortadella, fried polenta, sautéed mushrooms, and piadina (traditional flatbread)
- Buredèli Platter: Prosciutto crudo (cured ham), fresh mushrooms, Grana cheese, arugula, and piadina
- Fried Mixed Mushrooms
- French Fries
Dessert - Romagna style Ciambella Tower with custard (Ciambella is a traditional local ring cake)
A chance to immerse yourself in the local culture and savor dishes prepared with love using locally-sourced ingredients.
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